Learn how to cook the lightest of pastas like our homemade Gnocchi, Fettucine, Chicken Roule, and desserts. This is a hands on cooking class - you prepare your own dishes with expert guidance from Vinicio. Roll your own pastas, knead your own dough - you'll learn techniques pasted down from Vinicio's mother and grandmother. Price $100 per person - This includes 4 hours of cooking instruction and also your dinner. Spaces are limited so reserve your place now by phoning Vinicio on 0404 614 375.

Cooking classes start at 3pm and run to 7pm on Sundays. Booking essential.

Join us on our communal table (maximum 10 people) for our Italian language fun tuition evening. Learn the basics of the Italian language while eating fabulous Italian cuisine. This is a fun and very popular evening. Price $30 - includes any choice of dinner from Fettucine to fish to calamari to chicken and more (one dish only and no byo).

Every Tuesday 7:30pm to 9:00pm With this deal you're getting your Italian language class for free!

Head chef and owner Vinicio actually comes from the Isola Della Scala region of Italy. Vinicio has worked with the Master of Risotto Mr Gabriele Ferron in Isola Della Scala region of Italy where he learnt the art of Risotto preparation. Vinicio can therefore be considered an expert Risotto chef and prides himself on creating the perfect risotto.

You get the option of three different risottos - seafood, meat, and vegetarian. These are prepared fresh in time honoured fashion. $30 per person. Bookings preferred.